Crazy Prepper Pete - Canning Peaches Without Poisonin’ Yer Kin

Well hey there, saints and survivalists. You’re tuned in to Pantry, Powder & Providence — the only radio show where you can learn how to pray over a pressure canner and fight the devil with pickled green beans.

I’m yer host, Crazy Prepper Pete. Vietnam vet, backwoods revivalist, part-time prophet, and full-time believer in bein’ ready—spiritually and seasonally.

And tonight, we’re talkin’ about peaches.

More specifically—

"How to Can Peaches Without Poisonin’ Your Family." 

'Cause nothin’ says Southern summer salvation like a jar full of sun-gold slices floatin’ in syrup. But done wrong, you’ll either end up with slime, shrapnel, or a side of botulism that’ll have folks buryin’ you by Sunday.

So grab a notepad—or carve this into the side of your barn.